Chocolatey Goodness in a Crust Recipe

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Chocolatey Goodness in a Crust
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Ingredients:

Directions:

  1. Melt chocolate in microwave according to your manufacturer's directions. (I used 2 minutes and it worked great.).
  2. Stir evaporated milk into chocolate until blended.
  3. Fold in Cool Whip and pour into pie shell.
  4. Chill for at least 2 hours or overnight.
  5. If desired, pie can be decorated with whipped topping and/or semi-sweet chocolate shavings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.83 Kcal (937 kJ)
Calories from fat 141.03 Kcal
% Daily Value*
Total Fat 15.67g 24%
Cholesterol 32.67mg 11%
Sodium 164.03mg 7%
Potassium 63.75mg 1%
Total Carbs 19.83g 7%
Sugars 11.89g 48%
Dietary Fiber 0.53g 2%
Protein 1.9g 4%
Vitamin C 0.4mg 1%
Iron 0.5mg 3%
Calcium 35.1mg 4%
Amount Per 100 g
Calories 384.96 Kcal (1612 kJ)
Calories from fat 242.55 Kcal
% Daily Value*
Total Fat 26.95g 24%
Cholesterol 56.19mg 11%
Sodium 282.11mg 7%
Potassium 109.64mg 1%
Total Carbs 34.1g 7%
Sugars 20.45g 48%
Dietary Fiber 0.9g 2%
Protein 3.27g 4%
Vitamin C 0.7mg 1%
Iron 0.9mg 3%
Calcium 60.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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