Chocolatey Chocolate Brownies Recipe

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Chocolatey Chocolate Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Melt chocolate and butter, either in microwave or double boiler.
  3. Whisk in cocoa powder.
  4. In another bowl, whisk eggs, sugar, vanilla, and salt.
  5. Whisk chocolate/butter mixture into egg mixture.
  6. Stir in flour until it just comes together.
  7. Spray an 8x8 baking pan with non-stick spray.
  8. Line baking pan with foil and spray again. (Optional, but it helps get them out!).
  9. Bake for 30-40 minutes, checking with a toothpick to see if they're done.
  10. Let cool (if possible), and cut into 2 x 2 squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 186.98 Kcal (783 kJ)
Calories from fat 87.53 Kcal
% Daily Value*
Total Fat 9.73g 15%
Cholesterol 51.63mg 17%
Sodium 107.59mg 4%
Potassium 85.06mg 2%
Total Carbs 24.04g 8%
Sugars 14.99g 60%
Dietary Fiber 1.16g 5%
Protein 2.96g 6%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 19.9mg 2%
Amount Per 100 g
Calories 377.39 Kcal (1580 kJ)
Calories from fat 176.66 Kcal
% Daily Value*
Total Fat 19.63g 15%
Cholesterol 104.21mg 17%
Sodium 217.15mg 4%
Potassium 171.67mg 2%
Total Carbs 48.52g 8%
Sugars 30.24g 60%
Dietary Fiber 2.34g 5%
Protein 5.97g 6%
Vitamin A 0.1mg 2%
Iron 1.1mg 3%
Calcium 40.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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