Chocolated Covered Grapes With a Kick!!! Recipe

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Chocolated Covered Grapes With a Kick!!!
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Ingredients:

Directions:

  1. Take grapes and cut into small bunches (3-4 grapes on each stem).
  2. In a medium size glass bowl mix chocolate chips, cayenne pepper and ground cinnamon. Microwave on medium heat for about 4 minutes, stirring a few times. Heat until all melted.
  3. Dip each small bunch of grapes into the chocolate mixture one by one. After you dip each individual bunch remove it from the chocolate mixture quickly, lightly shaking off access chocolate. Place chocolate covered grape bunches on a wax paper lined cookie sheet.
  4. Refrigerate for 1 hour.
  5. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.41 Kcal (420 kJ)
Calories from fat 38.34 Kcal
% Daily Value*
Total Fat 4.26g 7%
Sodium 49.8mg 2%
Potassium 79.74mg 2%
Total Carbs 15.36g 5%
Sugars 3.41g 14%
Dietary Fiber 0.26g 1%
Protein 1.08g 2%
Vitamin C 0.7mg 1%
Iron 0.3mg 2%
Calcium 10mg 1%
Amount Per 100 g
Calories 252.52 Kcal (1057 kJ)
Calories from fat 96.43 Kcal
% Daily Value*
Total Fat 10.71g 7%
Sodium 125.24mg 2%
Potassium 200.53mg 2%
Total Carbs 38.63g 5%
Sugars 8.57g 14%
Dietary Fiber 0.64g 1%
Protein 2.73g 2%
Vitamin C 1.8mg 1%
Iron 0.9mg 2%
Calcium 25.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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