Chocolate Tube Cake Recipe

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Chocolate Tube Cake
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Ingredients:

  • 1 package yellow cake mix
  • 4 eggs
  • 1/2 cup oil
  • 3/4 cup water
  • 1 3/4 cups sifted powdered sugar
  • 6 tbsp milk

Directions:

  1. Preheat oven to 350.
  2. Blend cake mix and pudding in a large bowl.
  3. Add eggs, oil and water.
  4. Start on low speed, then 10 minutes at medium speed once ingredients are throughly mixed.
  5. Turn batter into a 10 inch tube pan.
  6. Bake 50 minutes at 350 or until toothpick is clean.
  7. Cool in pan on rack do not turn upside down.
  8. Using a 2 tined fork, poke holes 1 inch apart in the entire cake.
  9. Prepare glaze mixing powdered sugar and milk til smooth.
  10. Pour glaze over cake immediately and allow to cool in the pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.85 Kcal (933 kJ)
Calories from fat 90.15 Kcal
% Daily Value*
Total Fat 10.02g 15%
Cholesterol 41.03mg 14%
Sodium 259.32mg 11%
Potassium 56.46mg 1%
Total Carbs 30.68g 10%
Sugars 2.4g 10%
Dietary Fiber 0.44g 2%
Protein 3.32g 7%
Iron 0.6mg 3%
Calcium 65.5mg 7%
Amount Per 100 g
Calories 315.38 Kcal (1320 kJ)
Calories from fat 127.58 Kcal
% Daily Value*
Total Fat 14.18g 15%
Cholesterol 58.07mg 14%
Sodium 366.98mg 11%
Potassium 79.9mg 1%
Total Carbs 43.42g 10%
Sugars 3.4g 10%
Dietary Fiber 0.63g 2%
Protein 4.69g 7%
Iron 0.8mg 3%
Calcium 92.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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