Ingredients:
- 1 (10 count) package flour tortillas ( smaller ones for a taller torte, large ones for a wider torte,or 8 count)
Directions:
- Melt chocolate chips in microwave until melted (stir every 30 seconds).
- Cool chocolate slightly (about 5-10 minutes); it should be smooth.
- Mix in sour cream.
- Mixture should be the consistency of thick pudding.
- Spread first tortilla with layer of chocolate mix.
- Be sure to go to edges.
- Repeat until all tortillas are used.
- There should be enough chocolate mix to liberally cover the top.
- (If I've made the chocolate layers thinner, I frost the whole thing).
- Decorate with strawberries or raspberries.
- Important: Refrigerate at least 6 hours or overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 35.01 Kcal (147 kJ) | ||
| Calories from fat | 14.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.63g | 3% | |
|---|---|---|---|
| Cholesterol | 1.24mg | 0% | |
| Sodium | 21.64mg | 1% | |
| Potassium | 12.75mg | 0% | |
| Total Carbs | 4.86g | 2% | |
| Sugars | 1.88g | 8% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 0.61g | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 6.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 315.73 Kcal (1322 kJ) | ||
| Calories from fat | 132.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.67g | 3% | |
|---|---|---|---|
| Cholesterol | 11.19mg | 0% | |
| Sodium | 195.14mg | 1% | |
| Potassium | 115.02mg | 0% | |
| Total Carbs | 43.85g | 2% | |
| Sugars | 16.94g | 8% | |
| Dietary Fiber | 3.32g | 1% | |
| Protein | 5.48g | 1% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 2mg | 1% | |
| Calcium | 59.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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