Chocolate Suicide Recipe

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Chocolate Suicide
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Ingredients:

  • 1 package devils food cake
  • 11/3 cup whipping cream
  • 4 tbsp butter

Directions:

  1. Make cake according to the package directions. Let cool and then crumble in a large mixing bowl.
  2. Ganache: Mix whipping cream and butter in a stove pot. Boil gently and stir. Add chocolate chips and stir until melted. Let cool.
  3. Mix 1 and 1/3 cups of this ganache in with the crumbled cake. Stir until all the cake is moistened. Press cake mixture into a wax paper lined cake pan. Freeze one hour. Frost with remaining ganache.
  4. This cake looks nice garnished with rasberries or strawberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3947.62 Kcal (16528 kJ)
Calories from fat 2663.39 Kcal
% Daily Value*
Total Fat 295.93g 455%
Cholesterol 610.96mg 204%
Sodium 1471.42mg 61%
Potassium 1384.31mg 29%
Total Carbs 312.59g 104%
Protein 32.06g 64%
Vitamin C 4.4mg 7%
Vitamin A 0.6mg 19%
Iron 9.1mg 50%
Calcium 512.6mg 51%
Amount Per 100 g
Calories 415.19 Kcal (1738 kJ)
Calories from fat 280.12 Kcal
% Daily Value*
Total Fat 31.12g 455%
Cholesterol 64.26mg 204%
Sodium 154.76mg 61%
Potassium 145.59mg 29%
Total Carbs 32.88g 104%
Protein 3.37g 64%
Vitamin C 0.5mg 7%
Vitamin A 0.1mg 19%
Iron 1mg 50%
Calcium 53.9mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 103.6
    Points
  • 113
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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