Chocolate Rum Balls Recipe

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Chocolate Rum Balls
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Ingredients:

  • 2 cups chocolate wafer crumbs
  • 1/2 cup sugar
  • 1/3 cup rum

Directions:

  1. In a bowl, combine cookie crumbs, pecans, sugar, rum and corn syrup.
  2. Shape into 1 inch balls.
  3. Line a tray with wax paper.
  4. Place balls on a tray and refrigerate until cold.
  5. In a double boiler, using hot water, melt chocolate.
  6. Let it cool a little.
  7. Dip balls into melted chocolate with only a thin coat.
  8. Roll in candy sprinkles.
  9. Place balls on waxed paper lined tray until chocolate is set.
  10. Serve your dad on Father's Day!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.24 Kcal (621 kJ)
Calories from fat 93.38 Kcal
% Daily Value*
Total Fat 10.38g 16%
Sodium 14.47mg 1%
Potassium 52.16mg 1%
Total Carbs 12.68g 4%
Sugars 8.39g 34%
Dietary Fiber 0.89g 4%
Protein 1.23g 2%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 9.2mg 1%
Amount Per 100 g
Calories 534.47 Kcal (2238 kJ)
Calories from fat 336.68 Kcal
% Daily Value*
Total Fat 37.41g 16%
Sodium 52.18mg 1%
Potassium 188.07mg 1%
Total Carbs 45.71g 4%
Sugars 30.25g 34%
Dietary Fiber 3.2g 4%
Protein 4.44g 2%
Vitamin C 0.4mg 0%
Iron 1.4mg 2%
Calcium 33.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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