Chocolate Picnic Cake Recipe

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Ingredients:

Serving

2 oz unsweetened chocolate
1-1/4 cups king arthur unbleached all-purpose flour
1/2 tsp baking soda
1/2 tsp salt
1 egg
1 cup sugar
3/4 cup cold water
1/3 cup canola oil
1 cup (6 oz) semisweet chocolate chips

Directions:

In a microwave, melt chocolate; stir until smooth. Cool. In a large bowl, beat the egg, sugar, water and oil until well blended. Combine the flour, baking soda and salt; gradually add to egg mixture until blended. Stir in melted chocolate.
Pour into a greased 8-in. square baking pan. Sprinkle with chocolate chips. Bake at 350° for 32-38 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Yield: 9 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	418.2 Kcal (1751 kJ)
Calories from fat	112.06 Kcal
		% Daily Value*
Total Fat	12.45g	19%
Cholesterol	18.19mg	6%
Sodium	207.47mg	9%
Potassium	80.5mg	2%
Total Carbs	71.05g	24%
Sugars	14.74g	59%
Dietary Fiber	1.29g	5%
Protein	5.83g	12%
Iron	0.5mg	3%
Calcium	8.3mg	1%

Amount Per 100 g
Calories	270.53 Kcal (1133 kJ)
Calories from fat	72.49 Kcal
		% Daily Value*
Total Fat	8.05g	19%
Cholesterol	11.76mg	6%
Sodium	134.21mg	9%
Potassium	52.07mg	2%
Total Carbs	45.96g	24%
Sugars	9.53g	59%
Dietary Fiber	0.84g	5%
Protein	3.77g	12%
Iron	0.3mg	3%
Calcium	5.4mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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