Chocolate Peanut Butter Mousse Recipe

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Chocolate Peanut Butter Mousse
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  1. In a microwave-safe bowl, combine the candy bar, cream and peanut butter.
  2. Microwave at 50% power for 2-3 minutes or until smooth, stirring twice.
  3. Cover and refrigerate until chilled.
  4. Beat mixture until soft peaks form.
  5. Spoon into dessert dishes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 454.59 Kcal (1903 kJ)
Calories from fat 337.57 Kcal
% Daily Value*
Total Fat 37.51g 58%
Cholesterol 32.83mg 11%
Sodium 178.03mg 7%
Potassium 435.4mg 9%
Total Carbs 21.79g 7%
Sugars 13.56g 54%
Dietary Fiber 3.27g 13%
Protein 12.52g 25%
Vitamin C 0.2mg 0%
Iron 1.3mg 7%
Calcium 76.8mg 8%
Amount Per 100 g
Calories 527.02 Kcal (2207 kJ)
Calories from fat 391.36 Kcal
% Daily Value*
Total Fat 43.48g 58%
Cholesterol 38.07mg 11%
Sodium 206.4mg 7%
Potassium 504.78mg 9%
Total Carbs 25.26g 7%
Sugars 15.73g 54%
Dietary Fiber 3.79g 13%
Protein 14.52g 25%
Vitamin C 0.2mg 0%
Iron 1.5mg 7%
Calcium 89.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
  • 13

Good Points

  • saturated fat free,
  • good source of fiber

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