Peanut Butter Truffle Cupcakes Recipe

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Peanut Butter Truffle Cupcakes
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Ingredients:

Directions:

  1. For truffles: In a microwave safe bowl, melt white chocolate at 70% power, stir until smooth.
  2. Stir in peanut butter. Cover and refrigerate for 15-20 minutes or until firm enough to form into balls.
  3. Shape into twelve 1 inch balls. Roll in cocoa. Set aside.
  4. In a large mixing bowl, cream butter and sugar. Add eggs, one at a time beating well after each.
  5. Beat in vanilla. Combine the flour, cocoa, baking soda and salt.
  6. Add to creamed mixture alternately with buttermilk and coffee.
  7. Fill paper lined muffin cups 2/3's full. Top each with a truffle (do not press down). Bake at 350 degrees for 15-20 minutes.
  8. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
  9. In a heavy saucepan over low heat, melt chocolate with cream, stirring constantly. Remove from heat and stir in peanut butter. Transfer to a bowl and chill until mixture reaches spreading consistency.
  10. Frost cupcakes. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1172.45 Kcal (4909 kJ)
Calories from fat 733.53 Kcal
% Daily Value*
Total Fat 81.5g 125%
Cholesterol 159.78mg 53%
Sodium 1106.66mg 46%
Potassium 950.72mg 20%
Total Carbs 106.64g 36%
Sugars 36.25g 145%
Dietary Fiber 26.66g 107%
Protein 24.18g 48%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 8.8mg 49%
Calcium 187.1mg 19%
Amount Per 100 g
Calories 368.54 Kcal (1543 kJ)
Calories from fat 230.57 Kcal
% Daily Value*
Total Fat 25.62g 125%
Cholesterol 50.22mg 53%
Sodium 347.86mg 46%
Potassium 298.84mg 20%
Total Carbs 33.52g 36%
Sugars 11.4g 145%
Dietary Fiber 8.38g 107%
Protein 7.6g 48%
Vitamin A 0.1mg 9%
Iron 2.8mg 49%
Calcium 58.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.4
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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