Chocolate Orange Cupcakes Recipe

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Chocolate Orange Cupcakes
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Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1/2 cup sugar
  • 1/4 cup baking cocoa
  • 1/4 tsp salt
  • 1/2 cup mayonnaise
  • 1 tsp orange zest
  • 1/2 cup orange juice
  • confectioners' sugar

Directions:

  1. In a bowl, combine the flour, sugar, cocoa, baking soda and salt. In another bowl, combine the mayonnaise, orange peel and vanilla; gradually add orange juice until blended. Stir into dry ingredients just until combined. Stir in chocolate chips (batter will be thick). Fill paper-lined muffin cups two-thirds full.
  2. Bake at 350° for 18-23 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Dust with confectioners' sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 633.66 Kcal (2653 kJ)
Calories from fat 276.35 Kcal
% Daily Value*
Total Fat 30.71g 47%
Cholesterol 11.55mg 4%
Sodium 636.26mg 27%
Potassium 120.6mg 3%
Total Carbs 82.21g 27%
Sugars 33.54g 134%
Dietary Fiber 8.71g 35%
Protein 7.65g 15%
Vitamin C 16.2mg 27%
Iron 2.8mg 16%
Calcium 13.8mg 1%
Amount Per 100 g
Calories 377.6 Kcal (1581 kJ)
Calories from fat 164.68 Kcal
% Daily Value*
Total Fat 18.3g 47%
Cholesterol 6.88mg 4%
Sodium 379.15mg 27%
Potassium 71.87mg 3%
Total Carbs 48.99g 27%
Sugars 19.99g 134%
Dietary Fiber 5.19g 35%
Protein 4.56g 15%
Vitamin C 9.6mg 27%
Iron 1.7mg 16%
Calcium 8.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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