Chocolate Mud Pie with Hazelnuts Recipe

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Chocolate Mud Pie with Hazelnuts
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Ingredients
16
Count
Nutrition
332
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325.
  2. Lightly grease a 10.
  3. 5 glass or ceramic pie plate and set aside.
  4. Put hazelnuts in a skillet over medium heat.
  5. Toast 4 minutes, shaking pan occasionally.
  6. Set aside to cool slightly, then chop finely.
  7. Measure 1/3 cup for filling and 1/2 cup for icing; set aside.
  8. For the filling: Sift together flour, cocoa, salt and nutmeg; set aside.
  9. Cream butter and granulated sugar until light in color in large mixing bowl, two to three minutes.
  10. Add eggs, one at a time at 30 second intervals.
  11. On low speed, add Frangelico or vanilla, then dry ingredients.
  12. Mix only until blended.
  13. Stir cherries and 1/3 cup hazelnuts into batter.
  14. Scoop into pie plate and smooth top with back of a spoon.
  15. Bake 25 minutes.
  16. The center of the pie will be a little shiny and a toothpick inserted in the center should still be slightly moist.
  17. Set on a cooling rack.
  18. For icing: Melt butter over low heat in heavy 2-quart saucepan.
  19. Remove from heat and blend in cocoa powder, confectioner's sugar, condensed milk and corn syrup.
  20. Mix as much as possible.
  21. Place back on low heat and stir constantly until icing becomes shiny and thin enough to spread.
  22. Remove from heat and stir in Frangelico and 1/4 cup of hazelnuts.
  23. Spread warm over still-warm pie.
  24. Sprinkle remaining 1/4 cup hazelnuts around edge.
  25. Serve slightly warm or at room temperature with vanilla ice ream or slightly whipped whipped cream, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 332.02 Kcal (1390 kJ)
Calories from fat 163.02 Kcal
% Daily Value*
Total Fat 18.11g 28%
Cholesterol 79.26mg 26%
Sodium 142.94mg 6%
Potassium 181.55mg 4%
Total Carbs 39.71g 13%
Sugars 30.44g 122%
Dietary Fiber 1.01g 4%
Protein 3.96g 8%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 7%
Iron 0.4mg 2%
Calcium 54mg 5%
Amount Per 100 g
Calories 399.17 Kcal (1671 kJ)
Calories from fat 196 Kcal
% Daily Value*
Total Fat 21.78g 28%
Cholesterol 95.29mg 26%
Sodium 171.85mg 6%
Potassium 218.28mg 4%
Total Carbs 47.74g 13%
Sugars 36.6g 122%
Dietary Fiber 1.21g 4%
Protein 4.76g 8%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 7%
Iron 0.5mg 2%
Calcium 64.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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