Chocolate Mousse Recipe

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Chocolate Mousse
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Ingredients:

Directions:

  1. Heat 2/3 cup Heavy Cream in microwave for 1.8 minutes stir in Chips til smooth bring to room temp set aside In a separate bowl whip remaining 1 1/3 Cups Heavy Cream use frozen beaters to whip the cream til stiff & fold in Chocolate Mix Refrigerate in Fancy Bowl Shave a Chocolate Bar over Top for an Amazing Presentation.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 739.58 Kcal (3096 kJ)
Calories from fat 326 Kcal
% Daily Value*
Total Fat 36.22g 56%
Cholesterol 54.8mg 18%
Sodium 21.78mg 1%
Potassium 152.77mg 3%
Total Carbs 67.79g 23%
Sugars 54.75g 219%
Dietary Fiber 5.88g 24%
Protein 3.37g 7%
Vitamin C 0.4mg 1%
Iron 2.5mg 14%
Calcium 36.1mg 4%
Amount Per 100 g
Calories 379.51 Kcal (1589 kJ)
Calories from fat 167.29 Kcal
% Daily Value*
Total Fat 18.59g 56%
Cholesterol 28.12mg 18%
Sodium 11.18mg 1%
Potassium 78.39mg 3%
Total Carbs 34.79g 23%
Sugars 28.1g 219%
Dietary Fiber 3.01g 24%
Protein 1.73g 7%
Vitamin C 0.2mg 1%
Iron 1.3mg 14%
Calcium 18.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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