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Chocolate Molasses Maple Toffee Recipe

Chocolate Molasses Maple Toffee Recipe

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Ingredients:

Serving

1 cup white sugar
1 cup brown sugar
1 cup butter
1/4 cup water
1 1/2 tbsp molasses
1/4 tsp cinnamon
1 tsp vanilla extract
1 tsp maple extract
2 1/2 cups milk chocolate morsels, divided
2 cups toasted pecans, chopped, divided
1 cup milk chocolate toffee bits, divided

Directions:

Combine white sugar, brown sugar, butter, water, molasses and cinnamon in 3 quart saucepan. Cook over low heat, stirring gently until sugar dissolves. Cover and cook over medium heat 2 to 3 minutes. Wash down sugar crystals from side of pan. Uncover and cook to hard crack stage at 300 degrees. Remove from heat and stir in vanilla and maple extract. Pour into 15 by 10 by 1-inch greased jelly roll pan, quickly spreading mixture to edges of pan. Sprinkle 1 1/4 cups chocolate morsels over hot toffee. Let stand 1 minute or until chocolate begins to melt. Spread chocolate evenly over candy. Sprinkle with 1 cup chopped pecans and 1/2 cup toffee bits and let stand until set. Place remaining 1 1/4 cups chocolate morsels in top of double boiler. Bring water to a boil. Reduce heat to low and cook until chocolate melts. Remove from heat. Run a knife around the edge of toffee in jelly roll pan. Carefully invert coffee onto waxed paper lined baking sheet. Spread melted chocolate over uncoated side of toffee. Sprinkle with remaining 1 cup chopped pecans and 1/2 cup toffee bits. Let stand until set. Break into pieces.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	26735.87 Kcal (111938 kJ)
Calories from fat	15910.79 Kcal
		% Daily Value*
Total Fat	1767.87g	2720%
Cholesterol	612.27mg	204%
Sodium	10459.97mg	436%
Potassium	2827.79mg	60%
Total Carbs	2736.62g	912%
Sugars	2449.64g	9799%
Dietary Fiber	139.5g	558%
Protein	242.76g	486%
Vitamin C	4.8mg	8%
Vitamin A	2.3mg	76%
Iron	18mg	100%
Calcium	656.7mg	66%

Amount Per 100 g
Calories	1361.28 Kcal (5699 kJ)
Calories from fat	810.11 Kcal
		% Daily Value*
Total Fat	90.01g	2720%
Cholesterol	31.17mg	204%
Sodium	532.58mg	436%
Potassium	143.98mg	60%
Total Carbs	139.34g	912%
Sugars	124.73g	9799%
Dietary Fiber	7.1g	558%
Protein	12.36g	486%
Vitamin C	0.2mg	8%
Vitamin A	0.1mg	76%
Iron	0.9mg	100%
Calcium	33.4mg	66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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