Chocolate - Mocha Frosted Brownies Recipe

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Chocolate - Mocha Frosted Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350 deg F.
  2. Line a 13 x 9 cake pan with parchment paper and grease.
  3. Melt butter in a saucepan.
  4. In a large mixing bowl, mix flour, sugar, cocoa powder, baking powder and vanilla extract. Add eggs, melted butter and hot water and mix until smooth.Add chocolate chips and nuts.
  5. Bake at 350 degrees for about 20-30 minutes or until a wooden pick inserted in center comes out clean.
  6. While cake is baking make the frosting. Mix butter, chopped chocolate, syrup and coffee and heat in a double boiler until melted. Stir until smooth.
  7. Cool cake and then frost.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.31 Kcal (1073 kJ)
Calories from fat 152.09 Kcal
% Daily Value*
Total Fat 16.9g 26%
Cholesterol 42.42mg 14%
Sodium 26.36mg 1%
Potassium 122.22mg 3%
Total Carbs 25.53g 9%
Sugars 14.91g 60%
Dietary Fiber 1.49g 6%
Protein 3.72g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 25.4mg 3%
Amount Per 100 g
Calories 430.49 Kcal (1802 kJ)
Calories from fat 255.43 Kcal
% Daily Value*
Total Fat 28.38g 26%
Cholesterol 71.25mg 14%
Sodium 44.27mg 1%
Potassium 205.28mg 3%
Total Carbs 42.88g 9%
Sugars 25.04g 60%
Dietary Fiber 2.5g 6%
Protein 6.25g 7%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 3%
Iron 1.5mg 5%
Calcium 42.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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