Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix together 1 cup sugar and vegetable oil. Stir in the egg and vanilla until smooth. Combine the flour, baking powder and salt; gradually stir into the sugar mixture. Mix in mint chocolate chips. Roll the dough into walnut sized balls. Roll each ball in the remaining 1/4 cup of sugar to coat. Place the cookies 2 inches apart onto the cookie sheet.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1184.92 Kcal (4961 kJ) | ||
| Calories from fat | 540.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.05g | 92% | |
|---|---|---|---|
| Cholesterol | 112.27mg | 37% | |
| Sodium | 678.96mg | 28% | |
| Potassium | 540.13mg | 11% | |
| Total Carbs | 149.75g | 50% | |
| Sugars | 61.8g | 247% | |
| Dietary Fiber | 6.33g | 25% | |
| Protein | 17.38g | 35% | |
| Iron | 1.8mg | 10% | |
| Calcium | 240.7mg | 24% | |
| Amount Per 100 g | |||
| Calories | 295.39 Kcal (1237 kJ) | ||
| Calories from fat | 134.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.97g | 92% | |
|---|---|---|---|
| Cholesterol | 27.99mg | 37% | |
| Sodium | 169.26mg | 28% | |
| Potassium | 134.65mg | 11% | |
| Total Carbs | 37.33g | 50% | |
| Sugars | 15.41g | 247% | |
| Dietary Fiber | 1.58g | 25% | |
| Protein | 4.33g | 35% | |
| Iron | 0.5mg | 10% | |
| Calcium | 60mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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