Chocolate Marshallow Cream Cheese Fudge Recipe

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Chocolate Marshallow Cream Cheese Fudge
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Ingredients:

Directions:

  1. Beat cream cheese until smooth then gradually add sugar beating until well blended.
  2. Add chocolate, vanilla and salt then stir well.
  3. Stir in marshmallows and nuts then spread in greased square dish.
  4. Chill before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.99 Kcal (343 kJ)
Calories from fat 50.25 Kcal
% Daily Value*
Total Fat 5.58g 9%
Cholesterol 22.06mg 7%
Sodium 40.12mg 2%
Potassium 109.85mg 2%
Total Carbs 1.7g 1%
Sugars 0.82g 3%
Dietary Fiber 0.45g 2%
Protein 6.99g 14%
Iron 0.5mg 3%
Calcium 59.9mg 6%
Amount Per 100 g
Calories 362.34 Kcal (1517 kJ)
Calories from fat 222.06 Kcal
% Daily Value*
Total Fat 24.67g 9%
Cholesterol 97.49mg 7%
Sodium 177.31mg 2%
Potassium 485.45mg 2%
Total Carbs 7.51g 1%
Sugars 3.62g 3%
Dietary Fiber 1.97g 2%
Protein 30.91g 14%
Vitamin C 0.1mg 0%
Iron 2.2mg 3%
Calcium 264.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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