Chocolate Chip Cream Cheese Dip Recipe

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Chocolate Chip Cream Cheese Dip
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Ingredients:

Directions:

  1. Beat cheese, butter and vanilla until fluffy.
  2. Gradually add sugars and beat until combined.
  3. Stir in chocolate chips.
  4. Cover and refrigerate for at least 2 hours.
  5. Serve with Graham cracker sticks!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9700.04 Kcal (40612 kJ)
Calories from fat 6982.25 Kcal
% Daily Value*
Total Fat 775.81g 1194%
Cholesterol 14237.58mg 4746%
Sodium 736.44mg 31%
Potassium 1109.01mg 24%
Total Carbs 215.36g 72%
Sugars 96.17g 385%
Protein 679.63g 1359%
Vitamin A 35.5mg 1183%
Iron 5916.3mg 32868%
Calcium 9164.1mg 916%
Amount Per 100 g
Calories 4828.76 Kcal (20217 kJ)
Calories from fat 3475.82 Kcal
% Daily Value*
Total Fat 386.2g 1194%
Cholesterol 7087.58mg 4746%
Sodium 366.6mg 31%
Potassium 552.07mg 24%
Total Carbs 107.21g 72%
Sugars 47.87g 385%
Protein 338.33g 1359%
Vitamin A 17.7mg 1183%
Iron 2945.2mg 32868%
Calcium 4562mg 916%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 258.7
    Points
  • 285
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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