Chocolate Truffles Recipe

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Chocolate Truffles
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Ingredients:

Directions:

  1. Beat cream cheese until smooth.
  2. Gradually add sugar, beating until well-blended.
  3. Add melted chocolate chips and vanilla and mix well.
  4. Refrigerate about one hour.
  5. Shape into one-inch balls. Roll in cocoa, walnuts or coconut.
  6. Store in the refrigerator.
  7. Variation: To flavor truffles with liqueur, omit vanilla. Divide truffle mixture into thirds. Add 1 Tbl. liqueur to each third. Mix well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2052.92 Kcal (8595 kJ)
Calories from fat 968.07 Kcal
% Daily Value*
Total Fat 107.56g 165%
Cholesterol 41.58mg 14%
Sodium 1858.98mg 77%
Potassium 3747.17mg 80%
Total Carbs 264.52g 88%
Sugars 177.36g 709%
Dietary Fiber 5.95g 24%
Protein 20.42g 41%
Iron 2.6mg 14%
Calcium 149.5mg 15%
Amount Per 100 g
Calories 471.02 Kcal (1972 kJ)
Calories from fat 222.11 Kcal
% Daily Value*
Total Fat 24.68g 165%
Cholesterol 9.54mg 14%
Sodium 426.52mg 77%
Potassium 859.74mg 80%
Total Carbs 60.69g 88%
Sugars 40.69g 709%
Dietary Fiber 1.37g 24%
Protein 4.68g 41%
Iron 0.6mg 14%
Calcium 34.3mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.2
    Points
  • 58
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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