Chocolate Malted Shoppe Pie Recipe

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Chocolate Malted Shoppe Pie
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Ingredients:

Directions:

  1. Blend ice cream and whipped topping, then slowly add 1 cup crushed malt balls.
  2. Spoon into crust.
  3. Top with remaining crushed candies.
  4. Freeze 4 hours or until firm.
  5. Serve with additional whipped topping and malted milk balls for garnish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 753.31 Kcal (3154 kJ)
Calories from fat 448.47 Kcal
% Daily Value*
Total Fat 49.83g 77%
Cholesterol 28.39mg 9%
Sodium 252.71mg 11%
Potassium 117.71mg 3%
Total Carbs 75.6g 25%
Sugars 52.47g 210%
Dietary Fiber 2.73g 11%
Protein 6.92g 14%
Vitamin C 0.6mg 1%
Iron 1.8mg 10%
Calcium 139.1mg 14%
Amount Per 100 g
Calories 421.92 Kcal (1766 kJ)
Calories from fat 251.18 Kcal
% Daily Value*
Total Fat 27.91g 77%
Cholesterol 15.9mg 9%
Sodium 141.54mg 11%
Potassium 65.93mg 3%
Total Carbs 42.34g 25%
Sugars 29.39g 210%
Dietary Fiber 1.53g 11%
Protein 3.87g 14%
Vitamin C 0.3mg 1%
Iron 1mg 10%
Calcium 77.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sugar

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