Directions:
- In large bowl, whisk together flour, cocoa, sugar, baking powder, and salt. In medium bowl, whisk together club soda, vegetable oil, and egg. Whisk wet ingredients into dry, then fold in chocolate and nuts.
- In heavy 4-quart pot, heat 3 inches of oil until thermometer registers 350°F. Working in batches of 4 and returning oil to 350°F between batches, drop batter by rounded tablespoons into hot oil and fry fritters until crisp, 3 to 4 minutes. Transfer to paper towels to drain.
- Serve immediately, offering chile powder, confectioners' sugar, cinnamon, and/or cocoa for dusting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 114.01 Kcal (477 kJ) | ||
| Calories from fat | 49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.44g | 8% | |
|---|---|---|---|
| Cholesterol | 10.87mg | 4% | |
| Sodium | 44.62mg | 2% | |
| Potassium | 118.61mg | 3% | |
| Total Carbs | 15.56g | 5% | |
| Sugars | 4.95g | 20% | |
| Dietary Fiber | 1.87g | 7% | |
| Protein | 2.85g | 6% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 19.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 311.28 Kcal (1303 kJ) | ||
| Calories from fat | 133.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.86g | 8% | |
|---|---|---|---|
| Cholesterol | 29.67mg | 4% | |
| Sodium | 121.81mg | 2% | |
| Potassium | 323.83mg | 3% | |
| Total Carbs | 42.48g | 5% | |
| Sugars | 13.52g | 20% | |
| Dietary Fiber | 5.12g | 7% | |
| Protein | 7.77g | 6% | |
| Vitamin C | 1.5mg | 1% | |
| Iron | 2.4mg | 5% | |
| Calcium | 52.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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