Chocolate Guinness Cupcakes Recipe

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Chocolate Guinness Cupcakes
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Ingredients:

Directions:

  1. Pre-heat oven to 350 degrees.
  2. Grease a 9-inch springform pan and line with parchment paper.
  3. In a large saucepan, combine Guinness and butter.
  4. Place over medium-low heat until butter melts, then remove from heat. Add cocoa and sugar, and whisk to blend.
  5. In a small bowl, combine sour cream, eggs and vanilla; mix well.
  6. Add to Guinness mixture. Add flour and baking soda, and whisk again until smooth.
  7. Pour into buttered pan, and bake until risen and firm, 45 minutes to one hour. Place pan on a wire rack and cool completely in pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1807.63 Kcal (7568 kJ)
Calories from fat 723.15 Kcal
% Daily Value*
Total Fat 80.35g 124%
Cholesterol 368.84mg 123%
Sodium 1733.18mg 72%
Potassium 905.29mg 19%
Total Carbs 245.83g 82%
Sugars 119.09g 476%
Dietary Fiber 14.39g 58%
Protein 32.58g 65%
Vitamin C 0.9mg 1%
Vitamin A 0.7mg 24%
Iron 6.8mg 38%
Calcium 228.6mg 23%
Amount Per 100 g
Calories 293.9 Kcal (1231 kJ)
Calories from fat 117.58 Kcal
% Daily Value*
Total Fat 13.06g 124%
Cholesterol 59.97mg 123%
Sodium 281.79mg 72%
Potassium 147.19mg 19%
Total Carbs 39.97g 82%
Sugars 19.36g 476%
Dietary Fiber 2.34g 58%
Protein 5.3g 65%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 24%
Iron 1.1mg 38%
Calcium 37.2mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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