Directions:
- Preheat oven to 350°F Butter an 8-inch square baking pan. Line bottom with a strip of parchment paper, leaving an overhang on two sides; butter paper. Dust pan and sides of pan with cocoa, set aside. In a medium bowl, whisk together cocoa, flour, ginger, pumpkin-pie spice, and baking soda; set aside.
- In a large bowl, whisk together butter, brown sugar, molasses, egg, and sour cream until smooth. Add flour mixture; stir just until moistened (do not overmix). Stir in chocolate chips. Transfer batter to prepared pan; smooth top.
- Bake until a toothpick inserted in center comes out clean, 30-35 minutes. Transfer to wire rack; let cool completely. Using paper overhang, lift gingerbread from pan. Transfer to a cutting board and cut into 16 squares. Before serving, dust bars with confectioners' sugar, if desired.
- To store, keep in an airtight container at room temperature, up to 3 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 200.99 Kcal (842 kJ) | ||
| Calories from fat | 69.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.74g | 12% | |
|---|---|---|---|
| Cholesterol | 27.35mg | 9% | |
| Sodium | 98.28mg | 4% | |
| Potassium | 74.41mg | 2% | |
| Total Carbs | 31.51g | 11% | |
| Sugars | 22.04g | 88% | |
| Dietary Fiber | 1.15g | 5% | |
| Protein | 2.21g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1mg | 5% | |
| Calcium | 40mg | 4% | |
| Amount Per 100 g | |||
| Calories | 392.33 Kcal (1643 kJ) | ||
| Calories from fat | 136.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.12g | 12% | |
|---|---|---|---|
| Cholesterol | 53.4mg | 9% | |
| Sodium | 191.84mg | 4% | |
| Potassium | 145.25mg | 2% | |
| Total Carbs | 61.51g | 11% | |
| Sugars | 43.01g | 88% | |
| Dietary Fiber | 2.25g | 5% | |
| Protein | 4.31g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.9mg | 5% | |
| Calcium | 78.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Peanut Butter Fudge Cake
Butter or 1 cup margarine, Cocoa, Sugar, Flour and 13 more.. -
Pumpkin Bread V
All-purpose flour, Baking powder, Salt, Pumpkin pie spice and 9 more.. -
Chocolate Chip Cookie Bars
All-purpose flour, Baking soda and 5 more.. -
Pumpkin Chocolate Chip Muffins
All-purpose flour, Sugar, Pumpkin pie spice, Baking soda and 7 more.. -
Praline Turtle Cake
Butter, Brown sugar, Sweetened condensed milk and 13 more.. -
Toasted Oats Cookies
Butter, Rolled oats, All-purpose flour, Ground cinnamon and 5 more.. -
Banana Nut Bread for the Bread Machine
All-purpose flour, Sugar, Baking powder, Baking soda, Salt and 6 more.. -
Berry Cream Muffins
All-purpose flour, Sugar, Baking powder, Baking soda, Salt and 5 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
