Chocolate Eclairs Recipe

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Chocolate Eclairs
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Ingredients:

  • 1 box of graham crackers
  • 2 package (4oz) vanilla inst. pudding
  • 3 1/2 cup. milk
  • 1 8 oz. cool whip
  • frosting
  • 2 packets nestle pre-melted chocolate* 3 tbsp. melted margarine
  • 1/2 cup. confectionary sugar 2 tsp. vanilla
  • 2 tsp. light karo syrup 3 tbsp. milk

Directions:

  1. Grease 9x13 pan with margarine.
  2. Line with Graham Crackers.
  3. Beat pudding & mild on med. speed (about 2 min.) until blended well.
  4. Fold in thawed Cool Whip. Pour 1/2 mixture over Graham Crackers.
  5. Cover with layer of Graham Crackers.
  6. Pour rest of pudding mixture over crackers.
  7. Add final layer of crackers.
  8. Refrigerate at least 2 hours before frosting.
  9. Mix frosting well on Med. Speed 2-3 min. Pour onto cake
  10. Best if made 24 hours before serving. Sometimes I double the frosting amount to make the layer thicker.
  11. ***1 packett = 1 oz. or 1 Square of unsweetened Baking Chocolate
  12. 1 packett = 3 level TBSP. Baking Cocoa + 1 TBSP. shortening or oil****
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.89 Kcal (653 kJ)
Calories from fat 87.04 Kcal
% Daily Value*
Total Fat 9.67g 15%
Cholesterol 22.41mg 7%
Sodium 108.27mg 5%
Potassium 147.04mg 3%
Total Carbs 13.9g 5%
Sugars 6.32g 25%
Dietary Fiber 0.31g 1%
Protein 3.28g 7%
Vitamin C 0.2mg 0%
Iron 0.5mg 3%
Calcium 104.6mg 10%
Amount Per 100 g
Calories 147.61 Kcal (618 kJ)
Calories from fat 82.42 Kcal
% Daily Value*
Total Fat 9.16g 15%
Cholesterol 21.22mg 7%
Sodium 102.52mg 5%
Potassium 139.23mg 3%
Total Carbs 13.16g 5%
Sugars 5.98g 25%
Dietary Fiber 0.29g 1%
Protein 3.11g 7%
Vitamin C 0.2mg 0%
Iron 0.4mg 3%
Calcium 99.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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