Chocolate Angel Pie Recipe

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Chocolate Angel Pie
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Ingredients:

Directions:

  1. Beat pudding mix, coco and milk for 1 minute at low speed.
  2. Fold in Cool Whip.
  3. Spoon into pie crust.
  4. Freeze at least 4 hours.
  5. Garnish with additional whip cream or chocolate shavings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 262.49 Kcal (1099 kJ)
Calories from fat 86.55 Kcal
% Daily Value*
Total Fat 9.62g 15%
Cholesterol 6.06mg 2%
Sodium 423.06mg 18%
Potassium 176.81mg 4%
Total Carbs 40.37g 13%
Sugars 22.01g 88%
Dietary Fiber 1.47g 6%
Protein 3.52g 7%
Iron 1.1mg 6%
Calcium 70.5mg 7%
Amount Per 100 g
Calories 269.24 Kcal (1127 kJ)
Calories from fat 88.78 Kcal
% Daily Value*
Total Fat 9.86g 15%
Cholesterol 6.22mg 2%
Sodium 433.95mg 18%
Potassium 181.36mg 4%
Total Carbs 41.41g 13%
Sugars 22.57g 88%
Dietary Fiber 1.51g 6%
Protein 3.61g 7%
Iron 1.2mg 6%
Calcium 72.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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