Chocolate Drizzle Doodads Recipe

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Chocolate Drizzle Doodads
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Ingredients
3
Count
Nutrition
57
Calories
Total time
8
Minutes
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Ingredients:

  • 1 1/2 tsp butter
  • 1 small ziploc bag (unless you have a decorating bag to use)

Directions:

  1. Place chips in a small microwave-safe glass dish.
  2. Microwave at 15 second intervals, stirring in between, until just melted smooth.
  3. Stir in butter until smooth.
  4. Let chocolate cool slightly. Mixture needs to be creamy, but not hot.
  5. Spoon into ziploc bag. Fill half full and seal closed.
  6. Cut a very small corner off the bottom of the bag. **don't make it too big; you can always make it larger if necessary!
  7. Gently pipe designs onto a wax paper-lined plate. Keep the flow steady and stop squeezing and then lift bag at the end of each shape.
  8. Refrigerate 15 minutes or until firm.
  9. Carefully peel waxed paper from chocolate doodads before serving however you wish!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.47 Kcal (241 kJ)
Calories from fat 30.8 Kcal
% Daily Value*
Total Fat 3.42g 5%
Cholesterol 2.54mg 1%
Sodium 28.72mg 1%
Potassium 20.79mg 0%
Total Carbs 6.51g 2%
Protein 0.5g 1%
Iron 0.2mg 1%
Calcium 4.5mg 0%
Amount Per 100 g
Calories 520.56 Kcal (2179 kJ)
Calories from fat 278.98 Kcal
% Daily Value*
Total Fat 31g 5%
Cholesterol 23.03mg 1%
Sodium 260.12mg 1%
Potassium 188.29mg 0%
Total Carbs 58.93g 2%
Protein 4.57g 1%
Vitamin A 0.1mg 0%
Iron 1.8mg 1%
Calcium 41mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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