Chocolate Doughnuts Recipe

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Ingredients:

Serving

3 tbsp cooking oil
1 cup granulated sugar
2 eggs
1 cup milk
1 tsp vanilla
3 3/4 cups all-purpose flour
4 tsp baking powder
1/2 tsp salt
1/3 cup cocoa

Directions:

Cooking Oil 3tbsp. 50 ml.
Lard or oil for deep frying.
Put oil, sugar, eggs, milk and vanilla in mixing bowl. Mix together well.
Add flour, baking powder, salt and cocoa. Stir to blend. Heat lard or oil to 375f
On floured surface roll dough 1/4 inch (5/8) thick. cut with doughtnut cutter. Drop carefullly into hot fat(lard)or oil a few at a time so as not to crowd. When light brown turn to cook other side. Cook center holes too. Drain standing on edge on paper towles of tray. Glaze for speical effects.( I will post Glaze Later).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	242.31 Kcal (1015 kJ)
Calories from fat	36.91 Kcal
		% Daily Value*
Total Fat	4.1g	6%
Cholesterol	23.73mg	8%
Sodium	129.56mg	5%
Potassium	256.54mg	5%
Total Carbs	46.07g	15%
Sugars	18.88g	76%
Dietary Fiber	1.26g	5%
Protein	5.08g	10%
Iron	0.6mg	4%
Calcium	99.4mg	10%

Amount Per 100 g
Calories	295.54 Kcal (1237 kJ)
Calories from fat	45.02 Kcal
		% Daily Value*
Total Fat	5g	6%
Cholesterol	28.95mg	8%
Sodium	158.03mg	5%
Potassium	312.9mg	5%
Total Carbs	56.19g	15%
Sugars	23.03g	76%
Dietary Fiber	1.53g	5%
Protein	6.2g	10%
Iron	0.8mg	4%
Calcium	121.3mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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