Chocolate-Dipped Peanut Logs Recipe

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Chocolate-Dipped Peanut Logs
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Ingredients:

Directions:

  1. In a large bowl, cream the peanut butter, butter, shortening and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine the dry ingredients; gradually add to the creamed mixture and mix well.
  2. Shape into 2-in. logs. Place 2 in. apart on ungreased baking sheets. Bake at 350° for 8-10 minutes or until lightly browned. Remove to wire racks to cool.
  3. In a microwave, melt candy coating; stir until smooth. Dip one end of each cookie into coating; allow excess to drip of. Dip into peanuts. Place on waxed paper to set. Yield: about 8-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.38 Kcal (450 kJ)
Calories from fat 39.55 Kcal
% Daily Value*
Total Fat 4.39g 7%
Cholesterol 5.6mg 2%
Sodium 43.97mg 2%
Potassium 45.22mg 1%
Total Carbs 15.3g 5%
Sugars 5.03g 20%
Dietary Fiber 0.33g 1%
Protein 1.96g 4%
Iron 0.2mg 1%
Calcium 6.9mg 1%
Amount Per 100 g
Calories 354.77 Kcal (1485 kJ)
Calories from fat 130.66 Kcal
% Daily Value*
Total Fat 14.52g 7%
Cholesterol 18.51mg 2%
Sodium 145.26mg 2%
Potassium 149.41mg 1%
Total Carbs 50.56g 5%
Sugars 16.63g 20%
Dietary Fiber 1.1g 1%
Protein 6.48g 4%
Iron 0.6mg 1%
Calcium 23mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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