Chocolate-Covered Brownie Truffles Recipe

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Chocolate-Covered Brownie Truffles
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Ingredients
8
Count
Nutrition
264
Calories
Total time
1470
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In a medium sized mixing bowl, combine brownie mix, oil, water and eggs. Mix well and pour into a greased 13 x 9 inch cake pan.
  3. Bake for 24-26 minutes or until a toothpick inserted into the center comes out clean. Allow brownies to cool completely. Cooling overnight is best, but be sure to cover them securely.
  4. Once cool, cut brownies into 1-inch squares. Remove each brownie from the pan and roll in the palms of your hands until rounded. If desired, trim the chewy outside edge from the brownies before cutting into 1-inch squares. Spear each brownie ball with a toothpick.
  5. On a large cookie sheet, lay a sheet of waxed paper.
  6. Place chocolate chips and shortening in a microwave-safe glass mixing bowl. Microwave for 30 seconds, stir, and repeat until chips are melted and the mixture is smooth.
  7. Carefully dip the bottom of each brownie ball into the chocolate. Hold sideways and spoon chocolate over the ball until completely covered. Allow excess chocolate to drip off into the bowl. Place each ball on the waxed paper 1 inch apart. If the chocolate mixture thickens, re-microwave for 15-20 seconds at a time until it reaches the desired consistency.
  8. If desired, garnish each truffle with a dusting of cocoa & powdered sugar: In a small mixing bowl, combine cocoa and powdered sugar. Sprinkle lightly over truffles. Refrigerate until chocolate hardens. Store at room temperature in a tightly covered container for up to one week.
  9. Pour a tall glass of ice-cold milk, sit back and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 264.27 Kcal (1106 kJ)
Calories from fat 180.93 Kcal
% Daily Value*
Total Fat 20.1g 31%
Cholesterol 20.46mg 7%
Sodium 28.39mg 1%
Potassium 42.54mg 1%
Total Carbs 23.1g 8%
Sugars 16.9g 68%
Dietary Fiber 2.08g 8%
Protein 1.82g 4%
Iron 1mg 6%
Calcium 5.1mg 1%
Amount Per 100 g
Calories 489.15 Kcal (2048 kJ)
Calories from fat 334.89 Kcal
% Daily Value*
Total Fat 37.21g 31%
Cholesterol 37.87mg 7%
Sodium 52.55mg 1%
Potassium 78.75mg 1%
Total Carbs 42.76g 8%
Sugars 31.29g 68%
Dietary Fiber 3.85g 8%
Protein 3.36g 4%
Iron 1.9mg 6%
Calcium 9.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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