Chocolate Cookies Recipe

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Chocolate Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Cream brown sugar, shortening, melted chocolate, egg and buttermilk.
  3. Add dry ingredients and beat until smooth.
  4. Drop onto greased cookie sheet and bake for 12 to 15 minutes. Ice with Chocolate Cookie Buttercream Frosting when still warm but not hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1838.55 Kcal (7698 kJ)
Calories from fat 961.18 Kcal
% Daily Value*
Total Fat 106.8g 164%
Cholesterol 88.58mg 30%
Sodium 871.94mg 36%
Potassium 1027.9mg 22%
Total Carbs 207.96g 69%
Sugars 110.66g 443%
Dietary Fiber 11.53g 46%
Protein 31.32g 63%
Vitamin C 1.3mg 2%
Iron 11.7mg 65%
Calcium 242.5mg 24%
Amount Per 100 g
Calories 415.7 Kcal (1740 kJ)
Calories from fat 217.33 Kcal
% Daily Value*
Total Fat 24.15g 164%
Cholesterol 20.03mg 30%
Sodium 197.15mg 36%
Potassium 232.41mg 22%
Total Carbs 47.02g 69%
Sugars 25.02g 443%
Dietary Fiber 2.61g 46%
Protein 7.08g 63%
Vitamin C 0.3mg 2%
Iron 2.7mg 65%
Calcium 54.8mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.9
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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