Chocolate Coffee Truffles Recipe

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Chocolate Coffee Truffles
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Ingredients:

  • 60 g copha
  • 4 tbsp cocoa
  • 2/3 cup icing sugar
  • chocolate vermicelli or candy sprinkles or coconut

Directions:

  1. Melt copha.
  2. Crush biscuits finely and place in bowl with cocoa, coffee powder and icing sugar.
  3. Mix in condensed milk and vanilla essence.
  4. Add copha and stir quickly before mixture sets.
  5. If too hot or wet - allow mixture to cool in the fridge before rolling into walnut size truffles and rolling in vermicelli.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 264.03 Kcal (1105 kJ)
Calories from fat 48.29 Kcal
% Daily Value*
Total Fat 5.37g 8%
Cholesterol 10.92mg 4%
Sodium 288.46mg 12%
Potassium 238.25mg 5%
Total Carbs 48.65g 16%
Sugars 27.46g 110%
Dietary Fiber 1.03g 4%
Protein 6.14g 12%
Vitamin C 0.8mg 1%
Iron 1.4mg 8%
Calcium 113.5mg 11%
Amount Per 100 g
Calories 361.14 Kcal (1512 kJ)
Calories from fat 66.06 Kcal
% Daily Value*
Total Fat 7.34g 8%
Cholesterol 14.93mg 4%
Sodium 394.56mg 12%
Potassium 325.89mg 5%
Total Carbs 66.54g 16%
Sugars 37.56g 110%
Dietary Fiber 1.41g 4%
Protein 8.4g 12%
Vitamin C 1.1mg 1%
Iron 1.9mg 8%
Calcium 155.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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