Directions:
- Cream butter and sugar, add eggs. Stir and mix all dry ingredients. Mix.
- Both together. Add vanilla and sour cream. Mix nuts, brown sugar and.
- Cinnamon and add to batter in cutting motion. Pour into spring form pan.
- Melt chocolate chips and stir in milk. Marble 3/4 chocolate in batter and.
- Put rest on top.
- Cook about an hour. Need to verify: Original recipe does not give time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 985.15 Kcal (4125 kJ) | ||
| Calories from fat | 532.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 59.13g | 91% | |
|---|---|---|---|
| Cholesterol | 149.26mg | 50% | |
| Sodium | 1535.35mg | 64% | |
| Potassium | 429.67mg | 9% | |
| Total Carbs | 105.61g | 35% | |
| Sugars | 38.01g | 152% | |
| Dietary Fiber | 6.04g | 24% | |
| Protein | 12.74g | 25% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 4.8mg | 27% | |
| Calcium | 283.9mg | 28% | |
| Amount Per 100 g | |||
| Calories | 404.88 Kcal (1695 kJ) | ||
| Calories from fat | 218.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.3g | 91% | |
|---|---|---|---|
| Cholesterol | 61.34mg | 50% | |
| Sodium | 631mg | 64% | |
| Potassium | 176.59mg | 9% | |
| Total Carbs | 43.41g | 35% | |
| Sugars | 15.62g | 152% | |
| Dietary Fiber | 2.48g | 24% | |
| Protein | 5.24g | 25% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.2mg | 13% | |
| Iron | 2mg | 27% | |
| Calcium | 116.7mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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