Chocolate-Coconut Cheesecake Squares Recipe

Posted by
Rate It!
Chocolate-Coconut Cheesecake Squares
Add your photo!
Ingredients
11
Count
Nutrition
928
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Butter a 9-inch square baking pan. Line with parchment paper, leaving a 2-inch overhang on 2 sides. Butter parchment.
  2. Stir together graham cracker crumbs and 2 cups coconut.
  3. Place chocolates and 3 tablespoons sugar in a heatproof bowl, and set over a pan of simmering water. Heat, stirring, until melted. Add butter, and stir until melted and smooth. Remove from heat, and let cool slightly. Whisk in 1 egg.
  4. Stir chocolate mixture into coconut mixture. Press evenly into prepared pan. Bake until set, 10 minutes. Transfer to a wire rack, and let cool in pan.
  5. Using a mixer fitted with a whisk attachment, beat cream cheese and remaining cup sugar on high speed until very smooth and fluffy, about 5 minutes. Reduce speed to medium, and add egg yolks and remaining 2 eggs, 1 at a time, until well combined. Scrape sides of bowl. Beat on medium-high speed until completely smooth, about 3 minutes.
  6. Pass mixture through a fine-mesh sieve into a bowl, and stir until smooth. Pour over cooled crust. Sprinkle remaining cup coconut evenly over the top.
  7. Bake, rotating pan halfway through, until top layer is just set and coconut is golden brown, 40 to 45 minutes. Let cool completely in pan on a wire rack. Refrigerate, loosely covered, overnight.
  8. Run a sharp knife around edges of pan, and use parchment to lift out cheesecake. Run a knife under hot water, and dry well. Use it to cut cheesecake into 1-inch squares, wiping knife clean between cuts. Serve immediately, or refrigerate in an airtight container for up to 1 week.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 927.68 Kcal (3884 kJ)
Calories from fat 550.5 Kcal
% Daily Value*
Total Fat 61.17g 94%
Cholesterol 263.92mg 88%
Sodium 499.24mg 21%
Potassium 380.27mg 8%
Total Carbs 86.55g 29%
Sugars 53.98g 216%
Dietary Fiber 4.95g 20%
Protein 13.97g 28%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 5%
Iron 3.9mg 22%
Calcium 106.7mg 11%
Amount Per 100 g
Calories 370.48 Kcal (1551 kJ)
Calories from fat 219.85 Kcal
% Daily Value*
Total Fat 24.43g 94%
Cholesterol 105.4mg 88%
Sodium 199.38mg 21%
Potassium 151.87mg 8%
Total Carbs 34.56g 29%
Sugars 21.56g 216%
Dietary Fiber 1.98g 20%
Protein 5.58g 28%
Vitamin C 0.4mg 2%
Vitamin A 0.1mg 5%
Iron 1.6mg 22%
Calcium 42.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 22.9
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top