Chocolate Coconut Bars Recipe

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Chocolate Coconut Bars
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Ingredients:

Directions:

  1. Combine the crumbs, butter and sugar. Press into a greased 13x9x2 inch baking pan. Bake at 350 degrees for 10 minutes.
  2. Meanwhile, in a bowl, combine coconut, milk and pecans; spread over the crust. Bake at 350 degrees for 15 minutes; cool completely.
  3. In a small saucepan, melt the candy bar and peanut butter over low heat; spread over bars. Cool until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.99 Kcal (754 kJ)
Calories from fat 96.77 Kcal
% Daily Value*
Total Fat 10.75g 17%
Cholesterol 10.53mg 4%
Sodium 73.72mg 3%
Potassium 92.39mg 2%
Total Carbs 20.21g 7%
Sugars 12.11g 48%
Dietary Fiber 1.29g 5%
Protein 2.46g 5%
Vitamin C 0.4mg 1%
Iron 0.6mg 4%
Calcium 37.6mg 4%
Amount Per 100 g
Calories 427.31 Kcal (1789 kJ)
Calories from fat 229.75 Kcal
% Daily Value*
Total Fat 25.53g 17%
Cholesterol 24.99mg 4%
Sodium 175.02mg 3%
Potassium 219.34mg 2%
Total Carbs 47.99g 7%
Sugars 28.74g 48%
Dietary Fiber 3.06g 5%
Protein 5.84g 5%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 1%
Iron 1.5mg 4%
Calcium 89.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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