Chocolate-Chocolate Chip Bacon Cookies Recipe

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Chocolate-Chocolate Chip Bacon Cookies
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Ingredients:

Directions:

  1. Preheat an oven to 350 degrees F (175 degrees C).
  2. Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate. Crumble.
  3. Beat the sugar, butter, eggs, and vanilla extract with an electric mixer in a large bowl until fluffy and smooth. Stir in flour, cocoa powder, baking soda, and salt. Mix in the chocolate chips and bacon. Drop cookies by rounded spoonfuls onto ungreased cookie sheets.
  4. Bake for 10 to 12 minutes in the preheated oven. Let stand 5 minutes before transferring to wire racks to cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1439.49 Kcal (6027 kJ)
Calories from fat 454.92 Kcal
% Daily Value*
Total Fat 50.55g 78%
Cholesterol 81.84mg 27%
Sodium 813.38mg 34%
Potassium 446.73mg 10%
Total Carbs 239.85g 80%
Sugars 133.23g 533%
Dietary Fiber 12.92g 52%
Protein 18.39g 37%
Iron 5.6mg 31%
Calcium 82.3mg 8%
Amount Per 100 g
Calories 411.38 Kcal (1722 kJ)
Calories from fat 130.01 Kcal
% Daily Value*
Total Fat 14.45g 78%
Cholesterol 23.39mg 27%
Sodium 232.45mg 34%
Potassium 127.67mg 10%
Total Carbs 68.54g 80%
Sugars 38.07g 533%
Dietary Fiber 3.69g 52%
Protein 5.26g 37%
Iron 1.6mg 31%
Calcium 23.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.2
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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