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Chocolate Chip Toffee Bars Recipe

Chocolate Chip Toffee Bars Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1 tsp baking soda
1 tsp salt
1 cup butter ( smart balance brand, preferred)
1/2 cup egg substitute
1 tsp vanilla extract
1 1/2 cups dark brown sugar , firmly packed
10 oz chocolate chips
1 1/2 cups walnuts, chopped (or your choice )

Directions:

Preheat oven to 350°F and grease a 13x9 baking pan.
Combine flour with baking soda and salt in medium bowl.
In a large bowl, cream together butter and brown sugar; add the egg substitute and the vanilla to the butter/sugar mixture, beating well.
Stir the flour mixture into the wet mixture until blended; stir in 1 cup of the chocolate chips.
Spread mixture into the greased baking pan and bake in the preheated oven for about 30 minutes.
Remove from oven and sprinkle remaining chocolate chips over the top; cover with foil (to hold in heat) for about 2 minutes, until the chocolate is soft and spreadable.
Spread chocolate over the surface of the bars and sprinkle with the chopped nuts.
Let cool completely, then cut into 36 bars before cooling.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1724.17 Kcal (7219 kJ)
Calories from fat	862.31 Kcal
		% Daily Value*
Total Fat	95.81g	147%
Cholesterol	291.18mg	97%
Sodium	1369.77mg	57%
Potassium	804.51mg	17%
Total Carbs	186.46g	62%
Sugars	87.14g	349%
Dietary Fiber	5.16g	21%
Protein	38.17g	76%
Vitamin C	1.2mg	2%
Vitamin A	0.6mg	19%
Iron	5.2mg	29%
Calcium	247.4mg	25%

Amount Per 100 g
Calories	488.75 Kcal (2046 kJ)
Calories from fat	244.44 Kcal
		% Daily Value*
Total Fat	27.16g	147%
Cholesterol	82.54mg	97%
Sodium	388.28mg	57%
Potassium	228.05mg	17%
Total Carbs	52.85g	62%
Sugars	24.7g	349%
Dietary Fiber	1.46g	21%
Protein	10.82g	76%
Vitamin C	0.3mg	2%
Vitamin A	0.2mg	19%
Iron	1.5mg	29%
Calcium	70.1mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.