Chocolate Chip Scones Recipe

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Chocolate Chip Scones
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Ingredients:

  • 2 1/2 cups all purpose flour
  • 1/2 tsp salt
  • 1/2 cup sugar
  • 1/3 cup butter
  • 1 1/4 cups whipping cream

Directions:

  1. Preheat the oven to 400°. Combine first 4 ingredients; cut in butter with pastry blender or two knives until mixture is crumbly.
  2. Reserve 1 tablespoon whipping cream; add remaining whipping cream and chocolate morsels to dry ingredients, stirring just until dry ingredients are moistened.
  3. Turn dough out onto a lightly floured surface; knead 5 or 6 times. Shape into an 8 circle on a lightly greased baking sheet. Cut circle into 8 wedges (do not separate). Prick wedges with a fork 3 or 4 times, and brush with reserved 1 tablespoon whipping cream.
  4. Bake at 400° for 25 minutes or until lightly browned. Serve warm with whipped cream, if desired.
  5. Raisin Scones: Substitute 3/4 cup raisins for chocolate morsels, and add 1/4 teaspoon cinnamon with dry ingredients. Proceed with step 1.
  6. Cranberry Scones: Substitute 3/4 dried sweetened cranberries or fresh or frozen cranberries, chopped, for chocolate morsels, and add 1/4 teaspoon cinnamon with dry ingredients. Proceed with step 1.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 313.6 Kcal (1313 kJ)
Calories from fat 136.21 Kcal
% Daily Value*
Total Fat 15.13g 23%
Cholesterol 40.94mg 14%
Sodium 155.09mg 6%
Potassium 188.66mg 4%
Total Carbs 40.04g 13%
Sugars 8.94g 36%
Dietary Fiber 1.55g 6%
Protein 4.55g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.6mg 4%
Calcium 78.9mg 8%
Amount Per 100 g
Calories 392.76 Kcal (1644 kJ)
Calories from fat 170.59 Kcal
% Daily Value*
Total Fat 18.95g 23%
Cholesterol 51.28mg 14%
Sodium 194.24mg 6%
Potassium 236.28mg 4%
Total Carbs 50.15g 13%
Sugars 11.2g 36%
Dietary Fiber 1.94g 6%
Protein 5.7g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.8mg 4%
Calcium 98.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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