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Chocolate Chip Pumpkin Bread Recipe

Chocolate Chip Pumpkin Bread Recipe

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Ingredients:

Serving

3 cup all-purpose flour
1 tsp baking soda
2 cup canned pumpkin
1.5 cup canola oil
cooking spray
1.5 cup fat-free vanilla pudding
2 tsp ground cinnamon
4 large egg whites
1.25 tsp salt
1 cup semisweet chocolate chips
2 cup sugar

Directions:

Combine first 5 ingredients in a large bowl, stirring well with a whisk. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, cinnamon, salt, and baking soda in a medium bowl, stirring well with a whisk. Add flour mixture to pumpkin mixture, stirring just until moist. Stir in chocolate chips.
Spoon batter into 2 (8 x 4-inch) loaf pans coated with cooking spray. Bake at 350 for 1 hour and 15 minutes or until a wooden pick inserted in the center comes out clean. Cool 10 minutes in pans on a wire rack, and remove from pans. Cool completely on wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	6858.15 Kcal (28714 kJ)
Calories from fat	3616.04 Kcal
		% Daily Value*
Total Fat	401.78g	618%
Sodium	5099.71mg	212%
Potassium	2036.91mg	43%
Total Carbs	799.23g	266%
Sugars	429.96g	1720%
Dietary Fiber	40.54g	162%
Protein	64.23g	128%
Vitamin C	23.4mg	39%
Vitamin A	4.9mg	163%
Iron	23.3mg	129%
Calcium	391.2mg	39%

Amount Per 100 g
Calories	315.64 Kcal (1322 kJ)
Calories from fat	166.42 Kcal
		% Daily Value*
Total Fat	18.49g	618%
Sodium	234.71mg	212%
Potassium	93.75mg	43%
Total Carbs	36.78g	266%
Sugars	19.79g	1720%
Dietary Fiber	1.87g	162%
Protein	2.96g	128%
Vitamin C	1.1mg	39%
Vitamin A	0.2mg	163%
Iron	1.1mg	129%
Calcium	18mg	39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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