Chocolate Chip Pie Recipe

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Chocolate Chip Pie
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Ingredients:

Directions:

  1. Preheat oven to 325
  2. Beat eggs in large bowl until foamy.
  3. Beat in flour, sugar and brown sugar.
  4. Beat in butter and vanilla extract
  5. Stir in chocolate chips.
  6. Spoon into pie crust.
  7. Bake for 55 minutes or until a knife inserted in center comes out clean.
  8. Cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5132.69 Kcal (21490 kJ)
Calories from fat 2649.23 Kcal
% Daily Value*
Total Fat 294.36g 453%
Cholesterol 783.4mg 261%
Sodium 7873.27mg 328%
Potassium 1017.24mg 22%
Total Carbs 578.82g 193%
Sugars 194.05g 776%
Dietary Fiber 38.94g 156%
Protein 66.64g 133%
Vitamin A 1.7mg 57%
Iron 27.6mg 153%
Calcium 1244.8mg 124%
Amount Per 100 g
Calories 384.28 Kcal (1609 kJ)
Calories from fat 198.35 Kcal
% Daily Value*
Total Fat 22.04g 453%
Cholesterol 58.65mg 261%
Sodium 589.47mg 328%
Potassium 76.16mg 22%
Total Carbs 43.34g 193%
Sugars 14.53g 776%
Dietary Fiber 2.92g 156%
Protein 4.99g 133%
Vitamin A 0.1mg 57%
Iron 2.1mg 153%
Calcium 93.2mg 124%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 126.4
    Points
  • 142
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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