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Chocolate Chip Muffins Recipe

Chocolate Chip Muffins Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 375 degrees F (190 degrees C). Grease 8 muffin cups or line with paper muffin liners.
Stir together 1 cup flour, baking soda, salt and cinnamon. In a separate bowl, cream together brown sugar and applesauce. Beat in egg white and vanilla.
Stir flour into egg mixture alternately with milk. Mix in an additional 1 tablespoon of flour. Fold in chocolate chips and walnuts. Spoon batter into prepared muffin cups so that cups are half full.
Bake in preheated oven for 13 to 15 minutes, until a toothpick inserted into the center of a muffin comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	171.23 Kcal (717 kJ)
Calories from fat	48.85 Kcal
		% Daily Value*
Total Fat	5.43g	8%
Cholesterol	0.41mg	0%
Sodium	329.46mg	14%
Potassium	100.13mg	2%
Total Carbs	28.16g	9%
Sugars	11.74g	47%
Dietary Fiber	1.42g	6%
Protein	3.97g	8%
Vitamin C	0.3mg	1%
Iron	0.8mg	5%
Calcium	38.8mg	4%

Amount Per 100 g
Calories	235.64 Kcal (987 kJ)
Calories from fat	67.23 Kcal
		% Daily Value*
Total Fat	7.47g	8%
Cholesterol	0.56mg	0%
Sodium	453.4mg	14%
Potassium	137.8mg	2%
Total Carbs	38.76g	9%
Sugars	16.16g	47%
Dietary Fiber	1.95g	6%
Protein	5.47g	8%
Vitamin C	0.4mg	1%
Iron	1.2mg	5%
Calcium	53.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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