Chocolate Chip Meringues with Ice Cream, Peppermint Candies and Chocolate-Mint Sauce Recipe

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Chocolate Chip Meringues with Ice Cream, Peppermint Candies and Chocolate-Mint Sauce
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  1. For meringues: Preheat oven to 225°. Line 2 heavy large baking sheets with parchment paper. Using small bowl or can as guide, trace three 4-inch-diameter circles on parchment on each baking sheet; turn parchment over (circles will show through). Brush parchment with melted butter. Whisk powdered sugar and 2 tablespoons sugar in small bowl to blend. Using electric mixer, beat egg whites and salt in large bowl until foamy and beginning to hold soft peaks. Slowly beat in 1/2 cup sugar; continue beating until whites are stiff and shiny. Fold in powdered sugar mixture, then chocolate. Spoon meringue by generous 1/2 cupfuls into center of each circle. Using back of spoon, spread meringue to edge of circle and indent center to form shallow bowl.
  2. Bake meringues until crisp, about 1 hour 30 minutes. Place baking sheets on racks; cool completely. (Meringues can be prepared 4 days ahead. Store airtight at room temperature.)
  3. For sauce: Bring cream, water and sugar to boil in medium saucepan over medium heat, stirring to dissolve sugar. Reduce heat to low; add chocolate. Whisk until melted. Remove from heat; stir in extract. (Can be prepared 1 day ahead. Cover and refrigerate. Rewarm sauce over low heat before using.)
  4. Place 1 meringue in center of each plate. Top with scoops of ice cream. Drizzle with chocolate sauce. Sprinkle with chopped candies. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 632.04 Kcal (2646 kJ)
Calories from fat 263.75 Kcal
% Daily Value*
Total Fat 29.31g 45%
Cholesterol 52.71mg 18%
Sodium 532.55mg 22%
Potassium 938.95mg 20%
Total Carbs 87.97g 29%
Sugars 64.87g 259%
Dietary Fiber 1.37g 5%
Protein 8.95g 18%
Vitamin C 0.5mg 1%
Iron 0.5mg 3%
Calcium 119.5mg 12%
Amount Per 100 g
Calories 287 Kcal (1202 kJ)
Calories from fat 119.77 Kcal
% Daily Value*
Total Fat 13.31g 45%
Cholesterol 23.94mg 18%
Sodium 241.83mg 22%
Potassium 426.37mg 20%
Total Carbs 39.95g 29%
Sugars 29.45g 259%
Dietary Fiber 0.62g 5%
Protein 4.06g 18%
Vitamin C 0.2mg 1%
Iron 0.2mg 3%
Calcium 54.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
  • 18

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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