Chocolate Chip Meringues Recipe

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Chocolate Chip Meringues
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Ingredients:

Directions:

  1. Beat egg whites (at room temperature), cream of tartar, and salt at high speed of an electric mixer 1 minute. Gradually add sugar, 1 tablespoon at a time, beating until stiff peaks form and sugar dissolves (about 2 to 4 minutes). Stir in chocolate morsels, chopped pecans, and vanilla.
  2. Drop meringue mixture by teaspoonfuls onto cookie sheets lined with aluminum foil. Bake at 300 degrees Fahrenheit for 20 minutes or until dry. Cool completely on cookie sheets; carefully peel cookies from foil.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 627.26 Kcal (2626 kJ)
Calories from fat 399.26 Kcal
% Daily Value*
Total Fat 44.36g 68%
Sodium 108.54mg 5%
Potassium 169.62mg 4%
Total Carbs 55.33g 18%
Sugars 50.08g 200%
Dietary Fiber 8.58g 34%
Protein 7.73g 15%
Vitamin C 0.3mg 0%
Iron 3.3mg 18%
Calcium 81.9mg 8%
Amount Per 100 g
Calories 487.98 Kcal (2043 kJ)
Calories from fat 310.61 Kcal
% Daily Value*
Total Fat 34.51g 68%
Sodium 84.44mg 5%
Potassium 131.96mg 4%
Total Carbs 43.04g 18%
Sugars 38.96g 200%
Dietary Fiber 6.67g 34%
Protein 6.01g 15%
Vitamin C 0.2mg 0%
Iron 2.5mg 18%
Calcium 63.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sugar

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