Chocolate Chip Cookie Crust Recipe

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Chocolate Chip Cookie Crust
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Ingredients:

Directions:

  1. Prepare your pan by lining with parchment paper.
  2. Mix the chocolate chip cookie crumbs and sugar together. Stir in melted butter. Press into prepared pan. Chill until required for recipe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 273.17 Kcal (1144 kJ)
Calories from fat 141.61 Kcal
% Daily Value*
Total Fat 15.73g 24%
Cholesterol 20.16mg 7%
Sodium 159.71mg 7%
Potassium 1.41mg 0%
Total Carbs 32.74g 11%
Sugars 19.22g 77%
Dietary Fiber 0.8g 3%
Protein 1.65g 3%
Vitamin A 0.1mg 2%
Iron 0.8mg 4%
Calcium 1.4mg 0%
Amount Per 100 g
Calories 492 Kcal (2060 kJ)
Calories from fat 255.06 Kcal
% Daily Value*
Total Fat 28.34g 24%
Cholesterol 36.32mg 7%
Sodium 287.65mg 7%
Potassium 2.55mg 0%
Total Carbs 58.97g 11%
Sugars 34.62g 77%
Dietary Fiber 1.43g 3%
Protein 2.97g 3%
Vitamin A 0.1mg 2%
Iron 1.4mg 4%
Calcium 2.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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