Chocolate Chip cake Recipe

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Chocolate Chip cake
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Ingredients:

  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs
  • 2 cups flour
  • 1 1/2 tsp baking powder
  • 1 cup sour cream
  • 1/2 cup sugar
  • 1 tsp cinnamon

Directions:

  1. Combine butter, 1 cup sugar, and eggs in mixing bowl.
  2. Combine dry ingredients and add alternately with sour cream into bowl.
  3. Add vanilla.
  4. Batter will be very thick.
  5. Spread 1/2 of batter into 9X13 pan.
  6. In seperate small bowl combine 1/2 cup sugar and cinnamon.
  7. Add half of cinnamon mixture over top of batter in pan.
  8. Sprinkle 1/2 of chocolate chips over cinnamon mixture.
  9. Add remaining batter over top of chocolate chips.
  10. Add remaining cinnamon sugar and top with remaining chocolate chips and bake in 350 degree oven for 20- 30 minutes.
  11. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1056.82 Kcal (4425 kJ)
Calories from fat 467.37 Kcal
% Daily Value*
Total Fat 51.93g 80%
Cholesterol 108.65mg 36%
Sodium 1613.47mg 67%
Potassium 505.54mg 11%
Total Carbs 138.11g 46%
Sugars 29.5g 118%
Dietary Fiber 5.78g 23%
Protein 14.09g 28%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 6%
Iron 5.2mg 29%
Calcium 308.7mg 31%
Amount Per 100 g
Calories 396.41 Kcal (1660 kJ)
Calories from fat 175.31 Kcal
% Daily Value*
Total Fat 19.48g 80%
Cholesterol 40.75mg 36%
Sodium 605.2mg 67%
Potassium 189.63mg 11%
Total Carbs 51.8g 46%
Sugars 11.07g 118%
Dietary Fiber 2.17g 23%
Protein 5.28g 28%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 6%
Iron 2mg 29%
Calcium 115.8mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.7
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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