Directions:
- Preheat oven to 350 degree F.
- Lightly coat the bottom and 1/2 inch up sides of a 9x5x3-inch loaf pan with nonstick cooking spray; set aside.
- In a large bowl, stir together all-purpose flour, sugar, baking powder, and baking soda.
- Make a well in center of flour mixture; set aside.
- In a medium bowl, combine sour cream, milk, egg, and oil.
- Stir in mashed banana and vanilla.
- Add sour cream mixture all at once to flour mixture; stir just until moistened (batter should be lumpy).
- Fold in chopped cherries, walnuts, and chocolate chips.
- Spoon batter into prepared pan.
- Bake for 35 to 40 minutes or until a toothpick inserted near the center comes out clean.
- Cool in pan on a wire rack for 10 minutes. Remove bread from pan.
- Cool completely on wire rack. Makes 16 slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 82.72 Kcal (346 kJ) | ||
| Calories from fat | 16.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.83g | 3% | |
|---|---|---|---|
| Cholesterol | 0.4mg | 0% | |
| Sodium | 39.04mg | 2% | |
| Potassium | 131.51mg | 3% | |
| Total Carbs | 14.31g | 5% | |
| Sugars | 2.39g | 10% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 2.35g | 5% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 49.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 211.04 Kcal (884 kJ) | ||
| Calories from fat | 42.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.67g | 3% | |
|---|---|---|---|
| Cholesterol | 1.02mg | 0% | |
| Sodium | 99.6mg | 2% | |
| Potassium | 335.5mg | 3% | |
| Total Carbs | 36.5g | 5% | |
| Sugars | 6.1g | 10% | |
| Dietary Fiber | 2.21g | 3% | |
| Protein | 5.99g | 5% | |
| Vitamin C | 2.3mg | 1% | |
| Iron | 0.6mg | 1% | |
| Calcium | 126.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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