Chocolate Butterscotch Bars Recipe

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Chocolate Butterscotch Bars
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Ingredients:

Directions:

  1. Lightly coat 8 x 8 baking pan with nonstick cooking spray.
  2. In saucepan bring corn syrup and sugar to boil; stir until sugar dissolves.
  3. Remove from heat; add peanut butter and cornflakes.
  4. Spread mixture evenly in pan; smooth butterscotch on top.
  5. When cool, drizzle with chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.64 Kcal (1008 kJ)
Calories from fat 94.2 Kcal
% Daily Value*
Total Fat 10.47g 16%
Sodium 63.67mg 3%
Potassium 102.03mg 2%
Total Carbs 35.71g 12%
Sugars 29.24g 117%
Dietary Fiber 0.99g 4%
Protein 3.62g 7%
Vitamin A 0.1mg 4%
Iron 2.3mg 13%
Calcium 17.9mg 2%
Amount Per 100 g
Calories 444.45 Kcal (1861 kJ)
Calories from fat 173.98 Kcal
% Daily Value*
Total Fat 19.33g 16%
Sodium 117.59mg 3%
Potassium 188.45mg 2%
Total Carbs 65.95g 12%
Sugars 54.01g 117%
Dietary Fiber 1.83g 4%
Protein 6.68g 7%
Vitamin A 0.2mg 4%
Iron 4.3mg 13%
Calcium 33.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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