Directions:
- Preheat oven to 425.
- Melt chocolate squares in the microwave.
- Beat melted chocolate with brown sugar until thoroughly mixed.
- Add eggs, one at a time.
- Add corn syrup, bourbon, molasses, and salt.
- Check to see that there are no lumps-this mixture is sticky!
- Fold in pecan halves with a spatula.
- Pour into the pie shell and bake for ten minutes at 425. Lower oven temperature to 325 and back for about 30 minutes more, or until a knife comes out clean from the center.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 680.03 Kcal (2847 kJ) | ||
| Calories from fat | 488.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.24g | 83% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 302.69mg | 13% | |
| Potassium | 522.04mg | 11% | |
| Total Carbs | 50.29g | 17% | |
| Sugars | 34.97g | 140% | |
| Dietary Fiber | 8.02g | 32% | |
| Protein | 10.77g | 22% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 3.2mg | 18% | |
| Calcium | 83.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 430.48 Kcal (1802 kJ) | ||
| Calories from fat | 309.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.33g | 83% | |
|---|---|---|---|
| Cholesterol | 51.81mg | 27% | |
| Sodium | 191.61mg | 13% | |
| Potassium | 330.47mg | 11% | |
| Total Carbs | 31.84g | 17% | |
| Sugars | 22.14g | 140% | |
| Dietary Fiber | 5.08g | 32% | |
| Protein | 6.82g | 22% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 2mg | 18% | |
| Calcium | 52.8mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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