Chocolate Bananas Recipe

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Chocolate Bananas
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Ingredients:

Directions:

  1. Cut bananas in half and stick a wooden spoon into the bottom of each.
  2. Melt chocolate chips.
  3. Then dip bananas in each and place on wax paper thats on a cookie sheet.
  4. Place in the freezer until frozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 248.49 Kcal (1040 kJ)
Calories from fat 88.73 Kcal
% Daily Value*
Total Fat 9.86g 15%
Sodium 114.95mg 5%
Potassium 293.24mg 6%
Total Carbs 39.6g 13%
Sugars 7.08g 28%
Dietary Fiber 1.77g 7%
Protein 2.56g 5%
Vitamin C 5.3mg 9%
Iron 0.8mg 4%
Calcium 19.9mg 2%
Amount Per 100 g
Calories 252.45 Kcal (1057 kJ)
Calories from fat 90.14 Kcal
% Daily Value*
Total Fat 10.02g 15%
Sodium 116.78mg 5%
Potassium 297.91mg 6%
Total Carbs 40.23g 13%
Sugars 7.19g 28%
Dietary Fiber 1.8g 7%
Protein 2.6g 5%
Vitamin C 5.4mg 9%
Iron 0.8mg 4%
Calcium 20.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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