Directions:
- Heat oven to 375 degrees.
- Stir together all dry ingredients.
- Add eggs, milk, vanilla, peanut butter and melted butter.
- Stir in chocolate chips and pecan pieces.
- Pour into pie crust.
- Bake at 350 degrees for 40 minutes or just until set and golden brown.
- Cool completely on wire rack.
- Refrigerate to set further.
- Serve chilled with ice cream or whipped cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 821.07 Kcal (3438 kJ) | ||
| Calories from fat | 445.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.53g | 76% | |
|---|---|---|---|
| Cholesterol | 61.09mg | 20% | |
| Sodium | 394.7mg | 16% | |
| Potassium | 361.29mg | 8% | |
| Total Carbs | 94.31g | 31% | |
| Sugars | 49.65g | 199% | |
| Dietary Fiber | 5.52g | 22% | |
| Protein | 8.54g | 17% | |
| Vitamin C | 1.6mg | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 3.3mg | 19% | |
| Calcium | 71.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 342.87 Kcal (1436 kJ) | ||
| Calories from fat | 186.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.68g | 76% | |
|---|---|---|---|
| Cholesterol | 25.51mg | 20% | |
| Sodium | 164.82mg | 16% | |
| Potassium | 150.87mg | 8% | |
| Total Carbs | 39.38g | 31% | |
| Sugars | 20.73g | 199% | |
| Dietary Fiber | 2.31g | 22% | |
| Protein | 3.57g | 17% | |
| Vitamin C | 0.7mg | 3% | |
| Iron | 1.4mg | 19% | |
| Calcium | 29.7mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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