Chocolate and Bread Turnovers With Raspberry Sauce Recipe

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Chocolate and Bread Turnovers With Raspberry Sauce
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Ingredients
8
Count
Nutrition
174
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. For the sauce, puree all the ingredients in a food processor until smooth.
  2. Pour puree through a fine sieve into a bowl, pressing on solids, and chill, covered.
  3. Sauce may be made 2 days ahead and chilled, covered.Melt the butter.
  4. For the turnovers, roll out bread slices between two pieces of parchment paper until very thin.
  5. Brush bread on both sides with melted butter.
  6. Place 1 teaspoon of the chocolate in the center of each slice.
  7. Fold in half diagonally to cover the filling and form a triangle, trim edges.
  8. Press the edges with your fingers to tightly seal.
  9. Brush tops and bottoms with melted butter crimp edges with fork and sprinkle top with sugar (at this point, the turnovers can be placed in a zippered plastic freezer bag and frozen for future use).
  10. Place on parchment lined baking sheet and bake for 15 minutes at 350°F (20 to 25 minutes if taken out of the freezer) or until golden brown.
  11. Serve warm or cooled, with raspberry sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.23 Kcal (729 kJ)
Calories from fat 117.8 Kcal
% Daily Value*
Total Fat 13.09g 20%
Cholesterol 23.84mg 8%
Sodium 19.47mg 1%
Potassium 98.14mg 2%
Total Carbs 15.82g 5%
Sugars 11.05g 44%
Dietary Fiber 3.84g 15%
Protein 1.04g 2%
Vitamin C 12mg 20%
Vitamin A 0.1mg 4%
Iron 0.7mg 4%
Calcium 20.7mg 2%
Amount Per 100 g
Calories 221.84 Kcal (929 kJ)
Calories from fat 149.99 Kcal
% Daily Value*
Total Fat 16.67g 20%
Cholesterol 30.35mg 8%
Sodium 24.79mg 1%
Potassium 124.96mg 2%
Total Carbs 20.14g 5%
Sugars 14.07g 44%
Dietary Fiber 4.89g 15%
Protein 1.32g 2%
Vitamin C 15.3mg 20%
Vitamin A 0.1mg 4%
Iron 0.9mg 4%
Calcium 26.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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